Spaghetti alla carbonara is an Italian pasta dish created in a traditional way with spaghetti, cheese and smoked ham sprinkled with just the perfect amount of salt and white pepper. One of the best-selling Expedition Foods meals, this meal can be eaten anywhere and anytime of day. A meal meant to satisfy for any occasion or weather condition while taking part in a backyard micro-adventure or bikepacking around the island. Just add hot water, stir and wait five minutes. What a meal!
Emergency Rations; Food for Outdoor Activities
Long shelf life of up to 5 years
Just add hot (or cold water, if necessary), seal the bag and wait to rehydrate
Highest calorie-to-weight ratio
INGREDIENTS: Durum Wheat Semolina Spaghetti (54.0%), Single Cream (Milk), Diced Onion, Whole Milk, Grated Cheddar (Milk), Rapeseed Oil, Cornflour, Ham (6.5%) (Pork Leg Meat (91%), Gelling Blend (Dextrose, Glucose Syrup, Yeast Extract, Stabilisers (E450i, E451ii), Gelling Agent / Stabiliser (E407a), Antioxidant (E301)), Salt, Dextrose, Antioxidant (E301), Smoke Flavourings, Preservative (E250), Natural Flavouring), Garlic, Salt, White Pepper
ALLERGEN INFORMATION: Milk, Wheat
PREPARATION: REMOVE THE OXYGEN ABSORBER (Sachet) from inside the pouch. Slowly add hot water, stirring as you pour and then close the bag. Wait 5 minutes for the food to rehydrate. Note: Cold water will suffice, however the re-hydration time is longer.
The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.
